Caramelized sweet potatoes tossed in warm maple syrup and topped with buttery toasted pecans — a simple, cozy winter side dish perfect for Yule gatherings and cold solstice nights.
Tag: plant-based comfort food
Vegan Green Bean Casserole
A cozy, from-scratch vegan green bean casserole made with a creamy mushroom sauce, fresh green beans, and a golden crispy onion topping. A compassionate twist on a holiday classic—rich, comforting, and entirely dairy-free.
